Proudly Manufactured in the USA Steam is water that has passed from the liquid phase to the gaseous phase. This process occurs when enough heat is applied to bring the water to its boiling point (i.e., enthalpy of vaporization). At this point, the hydrogen bonds keeping the H2O molecules joined together break down, allowing them to move more freely. These […]
For safe, efficient sanitation, businesses turn to commercial steam cleaning machines. No matter your application, you need a steam cleaner that is effective, reliable, safe, versatile, and eco-friendly. At Electro-Steam, our Eagle Series Dry Steam Cleaners, Eagle Series TruBlu, and Steam Master by Menikini meet these qualifications, providing high-performance steam cleaning for commercial spaces across industries. Every environment is […]
Tags: steam cleaner
Cleanliness is vital in hotel, restaurant, and commercial kitchens. Following proper sanitation guidelines greatly reduces the spread of illness and foodborne outbreaks (foodborne illness outbreaks. However, it can be difficult to understand exactly when and how to clean different areas of a commercial kitchen as this type of space will frequently contain a wide variety […]
Tags: dry steam, kitchen, steam cleaner
Applications of Steam Generators in Bakeries Kitchen steam generators are a beneficial tool in a variety of establishments as a method of sanitizing equipment or efficiently preparing food. In particular, steam generators are popular, cost effective tools utilized by a significant number of OEM and bakery equipment suppliers. Bakers will commonly use steam injection on […]
Tags: bakery, electric steam generators, kitchen, Steam Generators
Electro-Steam will be at Pack Expo 2020 at Booth #2494 at Chicago McCormick Place! Please see below for more details: Sunday: November 8, 2020 | 9:00 am – 5:00 pm Monday: November 9, 2020 | 9:00 am – 5:00 pm Tuesday: November 10, 2020 | 9:00 am – 5:00 pm Wednesday: November 11, 2020 | […]
