TruBlu Portable Dry Vapor Steam Cleaning Systems

Electro-Steam Generator Corp. offers the only super-heated portable dry vapor steam cleaning solution currently on the market. Our TruBlu system offers a powerful, chemical-free solution that can drastically reduce labor and time spent on cleaning tasks. Unlike traditional wet cleaning methods that can flood floors and lead to contamination risks, TruBlu’s dry vapor steam cleaning process ensures superior sanitation while minimizing moisture-related damage to equipment. See why choosing TruBlu means investing in the most effective dry vapor steam cleaner available today.

The TruBlu Advantage

TruBlu sets a new standard in steam cleaning by utilizing an advanced dry vapor process and superior heat control. Here’s why TruBlu stands out:

• ASME Compliance: TruBlu is designed to meet the highest industry standards.
• Higher Operating Temperatures: Electro-Steam’s TruBlu system raises steam temperature to 500°F, producing dry vapor steam with only 1% or less moisture, compared to the industry standard of 5-6%.
• Superior Steam Temperature at the Tip: While other portable steam units max out at 230°F, TruBlu reaches 330-340°F at the tip, ensuring more effective cleaning and sanitation.
• Smaller Steam Particles for Deep Cleaning: TruBlu generates particles measuring 6/10,000 of an inch or smaller, penetrating cracks and crevices where traditional cleaning systems fall short.
• Moisture Control: The ability to adjust moisture content by temperature ensures optimal cleaning effectiveness while reducing water retention in sensitive materials.

Applications

TruBlu is designed for use in applications where effective sanitation is essential to meet food safety and other industry-specific standards. Industries that benefit from TruBlu’s superior steam-generating capabilities include:

• Food industry: Ideal for dry food processing and produce packing where soap and water cannot be used. Using superheated steam prevents contamination and preserves food safety.
• Baking industry: Perfect for cleaning in bakeries that require dry cleaning solutions.
• Meat & poultry processing: Kills bacteria instantly and sanitizes equipment effectively without excess moisture.
• Dairy: Ensures sanitary conditions while protecting delicate surfaces and components.

Food processing environments can face unique challenges in maintaining sanitation, requiring efficient, safe solutions to maintain steady operations. Electro-Steam’s portable TruBlu system is perfect for use in smaller environments and demanding applications where conventional steam-cleaning systems may fall short.

Consider the following ways TruBlu can meet specific sanitation requirements:

• Ideal for modular belts & conveyor systems. Dry vapor steam quickly kills bacteria, providing instant surface sanitation for conveyor belts and other hard-to-reach areas.
• Safe for heat-sensitive materials. TruBlu is suitable for baking and processing environments dealing with water-soluble ingredients like sugar and chocolate.
• Minimizes water-related risks. TruBlu uses less moisture, which is essential for facilities where excess water could damage electronics or control panels.
• Suitable for large food processing equipment. TruBlu’s superior steam generator enables efficient cleaning in place (CIP) sanitation processes.

Experience the TruBlu Difference

Upgrade your cleaning and sanitation process with the most advanced commercial dry vapor steam cleaner available. Whether temperature requirements, unique sanitation processes, or moisture concerns are the problem, TruBlu’s drier steam technology provides a reliable solution for your needs. With our TruBlu system, you’ll benefit from faster cleaning times, improved food safety, and reduced moisture risks.

Discover why TruBlu is the ultimate dry vapor steam cleaning solution for your industry. Contact us to learn more, or book a free demo today.