Blog | Electro-Steam Generator Corp.

Why Beverage Facilities Are Making the Switch to Steam Cleaning

March 20, 2026 1:40 pm Comments Off

In the beverage industry, meeting strict standards for safety and sanitation is absolutely critical. Whether you operate a brewery, distillery, winery, or juice and soda manufacturing plant, your processing equipment is prone to trapping materials. Furthermore, the wet conditions commonly found in these facilities require professionals to be extremely vigilant in order to prevent the […]

Why Water Wash-Downs Are Ruining Your Dry Food Production, and the Fix!

February 6, 2026 3:28 pm Comments Off

If you manage a commercial bakery, a snack food plant, or a facility that processes powdered ingredients, you live by a different set of rules than the rest of the food industry. In a meat processing plant or a dairy facility, water is often the primary cleaning tool. But in your world—where flour, sugar, seasonings, […]

Why Food Processors Are Turning to Industrial Steam Cleaners

January 7, 2026 5:56 am Comments Off

The FDA, USDA, and some local regulations establish sanitation standards for industrial food processing. These standards protect consumers and are part of the larger system for ensuring food safety. Developing in-house cleaning processes that align with regulations can help your business more easily maintain those standards. Unfortunately, some cleaning processes are more efficient and effective […]

The Ultimate Guide to Conveyor Belt Sanitation

December 9, 2025 12:00 pm Comments Off

Conveyor belts play a crucial role in efficiency and serve as the arteries of any food processing facility, representing a critical control point for food safety. An improperly cleaned conveyor can result in the following issues, which can negatively impact production and damage a brand’s reputation: Costly recalls Foodborne illnesses Widespread cross-contamination Electro-Steam is a […]

Understanding Dry Steam: Moisture Content, Pressure & Temperature Explained

December 4, 2025 5:22 am Comments Off

Dry steam exists almost entirely in a vapor state and contains very little suspended water droplets. In other words, it is essentially water in its purest, gaseous form. Dry steam can be safely used for cleaning areas that cannot be exposed to water, delicate areas and spaces or equipment that can’t be exposed to water. […]